Now showing items 1-4 of 4

  • Developing the entrepreneurial skills of farmers: some myths explored. 

    Pyysiainen, Jarkko; Anderson, Alistair R.; McElwee, Gerard; Vesala, Kari Mikko (Emerald http://dx.doi.org/10.1108/13552550610644463, 2006)
    PYYSIAINEN, J., ANDERSON, A., MCELWEE, G. and VESALA, K., 2006. Developing the entrepreneurial skills of farmers: some myths explored. International Journal of Entrepreneurial Behaviour and Research, 12 (1), pp. 21-39
    Purpose – Entrepreneurship is currently at the focus of much theoretical, practical and political interest. In Europe, agriculture has faced dramatic pressures for restructuring, and facilitation of the entrepreneurial ...
  • Effect of increasing fruit and vegetable intake by dietary intervention on nutritional biomarkers and attitudes to dietary change: a randomised trial. 

    Duthie, Susan J.; Duthie, Garry G.; Russell, Wendy R.; Kyle, Janet A. M.; Macdiarmid, Jennie I.; Rungapamestry, Vanessa; Stephen, Sylvia; Megias-Baeza, Cristina; Kaniewska, Joanna J.; Shaw, Lindsey; Milne, Lesley; Bremner, David; Ross, Karen; Morrice, Philip; Pirie, Lynn P.; Horgan, Graham; Bestwick, Charles S. (Springer https://doi.org/10.1007/s00394-017-1469-0, 2017-05-30)
    DUTHIE, S., DUTHIE, G.G., RUSSELL, W.R., KYLE, J.A.M., MACDIARMID, J.I., RUNGAPAMESTRY, V., STEPHEN, S., MEGIAS-BAEZA, C., KANIEWSKA, J.J., SHAW, L., MILNE, L., BREMNER, D., ROSS, K., MORRICE, P., PIRIE, L.P., HORGAN, G. and BESTWICK, C.S. 2017. Effect of increasing fruit and vegetable intake by dietary intervention on nutritional biomarkers and attitudes to dietary change: a randomised trial. European journal of nutrition [online], Latest Articles. Available from: https://doi.org/10.1007/s00394-017-1469-0
    Purpose Low fruit and vegetable consumption is linked with an increased risk of death from vascular disease and cancer. The benefit of eating fruits and vegetables is attributed in part to antioxidants, vitamins and ...
  • The importance of specific recycling information in designing a waste management scheme. 

    Oke, Adekunle; Kruijsen, Joanneke (MDPI https://dx.doi.org/10.3390/recycling1020271, 2016-09-07)
    OKE, A. and KRUIJSEN, J. 2016. The importance of specific recycling information in designing a waste management scheme. Recycling [online], 1(2), pages 271-285. Available from: https://dx.doi.org/10.3390/recycling1020271
    Recycling information can be complex and often confusing which may subsequently reduce the participations in any waste recycling schemes. As a result, this research explored the roles as well as the importance of a holistic ...
  • Workplace waste recycling behaviour: a meta-analytical review. 

    Oke, Adekunle (MDPI https://dx.doi.org/10.3390/su7067175, 2015-06-02)
    OKE, A. 2015. Workplace waste recycling behaviour: a meta-analytical review. Sustainability [online], 7(6), pages 7175-7194. Available from: https://dx.doi.org/10.3390/su7067175
    In order to increase waste recycling, many studies have been conducted to understand factors that may influence waste recycling behaviour. However, these studies have focused on household contexts rather than other waste ...