Now showing items 6-9 of 9

  • Schools of librarianship and continuing education in Britain (part 1) 

    Johnson, Ian M. (Association for Library and Information Science Education., 1989)
    JOHNSON, I. M., 1989. Schools of librarianship and continuing education in Britain (part 1). Journal of Education for Library and Information Science, 30 (2), pp. 136-140
    In Britain the schools of librarianship are generally expected by the professional to provide some forms of continuing education. Some have indeed made a considerable contribution to the development of continuing professional ...
  • Schools of librarianship and continuing education in Britain (part 2) 

    Johnson, Ian M. (Association for Library and Information Science Education, 1990)
    JOHNSON, I. M., 1990. Schools of librarianship and continuing education in Britain (part 2). Journal of Education for Library and Information Science, 30 (3), pp. 232-237
  • UK compliance with international law: bribery and corruption. 

    Arnell, Paul; Quiroz-Onate, Diego (Inderscience http://dx.doi.org/10.1504/IJLSE.2010.033355, 2010)
    ARNELL, P. and QUIROZ-ONATE, D., 2010. UK compliance with international law: bribery and corruption. International Journal of Liability and Scientific Enquiry, 3(3), pp. 183-212.
    UK compliance with its international obligations in the area of bribery and corruption is in question. Recent domestic and international developments have brought this issue to the fore. This article addresses UK compliance. ...
  • The well(s) of knowledge: the decoding of sustainability claims in the UK and Greece. 

    Alevizou, Panayiota J.; Oates, Caroline J.; McDonald, Seonaidh (MDPI http://dx.doi.org/10.3390/su7078729, 2015-07)
    ALEVIZOU, P. J., OATES, C. J. and MCDONALD, S., 2015. The well(s) of knowledge: the decoding of sustainability claims in the UK and in Greece. Sustainability, 7 (7), pp. 8729-8747.
    Sustainability claims have existed on fast moving consumer goods (FMCGs) for over four decades and there is evidence that they are increasing. Research suggests that consumers have a low level of knowledge and understanding ...