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  • Fermentation of resistant starch: implications for colonic health in the monogastric animal. 

    Reid, Carol-Ann (Robert Gordon University School of Food and Consumer Studies, 1999-04-01)
    REID, C.-A. 1999. Fermentation of resistant starch: implications for colonic health in the monogastric animal. Robert Gordon University, PhD thesis.
    Retrograded starches are commonly found in foods due to the production and/or processing conditions they have received prior to consumption. These resistant starches escape digestion in the small intestine and are fermented ...