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A retrospective analysis of a community based weight loss programme in conjunction with group behavioural change sessions in women with polycystic ovary syndrome (PCOS).
Impact of high intensity interval training (HIIT) and/or selenium (Se) supplementation on oxidative stress and antioxidant status in active females.
Alterations in the macronutrient content of the diet and the effects on body composition, cardiovascular disease risk and the control of energy metabolism in obese patients with type 2 diabetes mellitus.
Molecular aspects of the link between obesity, insulin resistance and breast cancer.
Different dietary approaches for the treatment of obesity and the phenotypic responses to these diets.